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Cedar Lane Enchilada Pie Three Layer Gluten Free - 11 Oz
Made with organic beans, tomatoes & tortillas. Gluten Free. Quality Assurance International Certified Organic. Certified Organic by Quality Assurance International. www.cedarlanefoods.com. For information about our products, call: 800-826-3322 www.cedarlanefoods.com.
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Calories | 410.0kcal | (-) | ||||
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Total Fat | 14.0g | 18% | ||||
Saturated Fat | 6.0g | 32% | ||||
Trans Fat | 0.0g | (-) | ||||
Cholesterol | 35.0mg | 11% | ||||
Sodium | 810.0mg | 35% | ||||
Potassium | 648.0mg | 15% | ||||
Total Carbohydrate | 54.0g | 20% | ||||
Dietary Fiber | 6.0g | 22% | ||||
Total Sugars | 7.0g | (-) | ||||
Added Sugars | 0.0g | 0% | ||||
Protein | 20.0g | (-) | ||||
Calcium | 365.0mg | 30% | ||||
Iron | 3.0mg | 15% |
Contains: milk, soy.
Heating Instructions: Keep frozen until ready to heat. Do not thaw out. Microwave Oven: Puncture the plastic seal covering the tray several times with a fork. Place tray in oven and heat on high for approximately 5-1/2 to 6 minutes. Let stand for 2 minutes before serving. (Variations do occur in microwave ovens, so consult your owner's guide for exact settings and time). Conventional Oven: Preheat oven to 375 degrees F. Puncture the plastic seal covering the tray several times with a fork. Place tray on baking tray in center of oven. Heat approximately 30-35 minutes or until hot. Let stand 2 minutes before serving. Keep frozen.
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