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Signature SELECT Pancake & Waffle Mix Buttermilk Complete - 32 Oz - Image 1
Signature SELECT Pancake & Waffle Mix Buttermilk Complete - 32 Oz - Image 2
Signature SELECT Pancake & Waffle Mix Buttermilk Complete - 32 Oz - Image 3
Signature SELECT Pancake & Waffle Mix Buttermilk Complete - 32 Oz - Image 4
Signature SELECT Pancake & Waffle Mix Buttermilk Complete - 32 Oz
Signature SELECT Pancake & Waffle Mix Buttermilk Complete - 32 Oz

VegetarianNo High Fructose Corn SyrupPescatarian Learn more about dietary restrictions

Per 1/2 Cup Dry Mix: 220 calories; 0 g sat fat (0% DV); 620 mg sodium (27% DV); 8 g total sugars. Quality guaranteed. Our Signature is Our Promise: At Signature Select we believe that great lasting food starts with a passion for quality ingredients. Our Signature Select Complete Buttermilk Pancake & Waffle Mix makes starting your morning simple and easy. You'll be on your way to enjoying delicious buttermilk pancakes or waffles your whole family will love. Simple, convenient and most of all delicious. Signature Select is your assurance of great quality products at the best value everyday - from delicious frozen entrees and freshly baked French bread to home essentials. We wouldn't put our Signature on anything else. Quality and satisfaction guaranteed, or your money back. Our Promise: 100% guaranteed quality & satisfaction or your money back. www.betterlivingbrandsLLC.com. SmartLabel: Scan for more food information.


Enriched Bleached Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Contains 2% or Less of: Soybean Oil, Dextrose, Buttermilk, Egg Yolk, Salt, Corn Starch, Egg White.

Warning

Contains: wheat, milk, egg. May Contain: soy, peanuts, tree nuts (walnut).

Directions

Just add water for pancakes. What You Need: water; whisk; bowl. Pancake Directions: Serving Size Chart: Pancakes: 6-9; 1 cup mix; 2/3 cup water. 12-18; 2 cups mix; 1-1/3 cups water. 18-27; 3 cups mix; 2 cups water. For thicker pancakes use a little less water; for thinner pancakes use a little more water. 1. Preheat lightly greased griddle to 375 degrees F. Griddle is ready when small drops of water sizzle, then disappear; 2. Place mix and water in bowl. Stir until lumps break up; 3. Pour 1/4 cup batter for each pancake onto hot griddle. Turn pancakes when edges look cooked. Flip only once. Waffle Directions: 1. Preheat waffle iron; 2. Combine the following ingredients: 2 cups mix, 1-1/3 cups water, 1/3 cup oil. Stir until lumps break up; 3. Pour desired amount of batter into lightly greased waffle iron; 4. Bake until steaming stops. Make four 4 in waffles. Do not consume/eat raw batter.

About the Producer

BETTER LIVING BRANDS

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We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
 
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.