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Thai Kitchen Gluten Free Green Curry Paste - 4 Oz
- Versatile Thai flavoring paste; flavorful blend of lemongrass, spice (including galangal) and fresh green chili
- Gluten free and vegan friendly
- Easy base for curries, soups and marinades
- Recipe tip: For a delicious Thai curry, use as a stir-fry seasoning, soup base or with coconut milk
- DID YOU KNOW? Galangal is a fancy way of saying “Thai ginger”
Nutrition Facts, heading | ||
| ||
Amount per serving Calories5 | ||
% Daily Value* | ||
Total Fat of 0g daily value 0 percentincludes Saturated Fat of 0g daily value0percent, includes Trans Fat of 0g includes Polyunsaturated Fat of 0g includes Monounsaturated Fat of 0g | ||
Cholesterol 0mg daily value0percent, | ||
Sodium 140mg daily value6percent, | ||
Total Carbohydrate of 1g daily value 0 percentincludes Dietary Fiber of 0g includes Total Sugars of 0g includes 0g of Added Sugars and daily value of | ||
Protein 0g | ||
Calcium 0mg Daily Value 0% | ||
Iron 0mg Daily Value 2% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Refrigerate after opening.
MCCORMICK & COMPANY
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