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Nutrition Facts | |||||
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Amount per serving Calories250
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% Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||||
Total Fat of 7 Grams daily value 9 percentincludes Saturated Fat of 4 Grams daily value20percent, includes Trans Fat of 0 Grams includes Polyunsaturated Fat of 0 Grams includes Monounsaturated Fat of 1.5 Grams
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Cholesterol 50mg17%Cholesterol 50 Milligrams daily value17percent, | |||||
Sodium 800mg35%Sodium 800 Milligrams daily value35percent, | |||||
Total Carbohydrate of 25 Grams daily value 9 percentincludes Dietary Fiber of 2 Grams daily value7percent, includes Total Sugars of 4 Grams includes 1 Grams of Added Sugars and daily value of 2percent
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Protein 21g18%Protein 21 Grams daily value18percent, | |||||
Vitamin D 0mcgVitamin D 0 Micrograms Daily Value 0% | |||||
Calcium 50mgCalcium 50 Milligrams Daily Value 2% | |||||
Iron 2.5mgIron 2.5 Milligrams Daily Value 10% | |||||
Potassium 760mgPotassium 760 Milligrams Daily Value 15% | |||||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
FOR FOOD SAFETY & QUALITY, FOLLOW THESE COOKING INSTRUCTIONS MICROWAVE OVEN ONLY (1100 WATTS) PREP: Cut film to vent. COOK: 4:00 minutes on high. STIR: Stir potatoes and re-cover. COOK AGAIN: 1:30 minutes on high. LET STAND: 1 minute. WILL BE HOT! ENSURE PRODUCT REACHES AN INTERNAL TEMPERATURE OF 165ºF ● DIRECTIONS DEVELOPED USING 1100 WATT MICROWAVE OVEN ● OVENS VARY; COOKING TIME MAY NEED ADJUSTING ● DO NOT PREPARE IN CONVENTIONAL OR TOASTER OVENS. ● DO NOT REHEAT TRAY.
Nestle USA
Disclaimer
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.