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Signature SELECT Frozen Food Lasagna Six Vegetable - 40 Oz
Pasta Layered with Creamy Vegetable Sauce, a Ricotta Layer, and topped with Mozzarella Cheese and Bread Crumbs. No artificial flavors. 4 servings. Put your signature on every day, meal, and moment with our trusted, high quality, and delightfully affordable products. Love it or it's on us (a). (a) 1-888-723-3929. how2recycle.info. SmartLabel: Scan for more food information or call 1-888-723-3929. 1-888-723-3929. Product of Canada.
| Nutrition Facts | ||
| ||
| Amount per serving Calories320 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 11 Grams daily value 14 percentincludes Saturated Fat of 7 Grams daily value35percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 45 Milligrams daily value15percent, | ||
| Sodium 850 Milligrams daily value37percent, | ||
| Total Carbohydrate of 38 Grams daily value 14 percentincludes Dietary Fiber of 2 Grams daily value7percent, includes Total Sugars of 9 Grams includes 1 Grams of Added Sugars and daily value of 2percent | ||
| Protein 16 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 330 Milligrams Daily Value 25% | ||
| Iron 1 Milligrams Daily Value 6% | ||
| Potassium 150 Milligrams Daily Value 4% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: milk, wheat.
Conventional Oven: 1. Preheat oven to 375 degrees F. 2. Remove tray from box, lift one corner of the film to let steam escape. 3. Place tray on baking sheet and position in center of oven. 4. Bake 70 minutes. 5. Remove film and cook an additional 10 minutes or until cheese browns. 6. Remove from oven. Caution: tray will be hot. Support tray when removing from oven. 7. Let stand 5 minutes before serving. Caution: product will be hot. Cook thoroughly. Cooking Instructions: Cook from frozen. Do not refreeze. Do not thaw. For food safety and quality, follow cooking instructions. Cook to a minimum temperature of 165°f as measured by a food thermometer. Carefully remove tray from oven. Failure to use a baking sheet may cause damage to the food, tray and/or oven. Note: since all types of cooking equipment and equipment's settings may vary, cooking times may require adjusting. These instructions are guidelines only. Perishable. Keep frozen.
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