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Fortune Yakisoba Noodles - 17 Oz - Image 1
Fortune Yakisoba Noodles - 17 Oz - Image 2
Fortune Yakisoba Noodles - 17 Oz - Image 3
Fortune Yakisoba Noodles - 17 Oz - Image 4
Fortune Yakisoba Noodles - 17 Oz - Image 5
Fortune Yakisoba Noodles - 17 Oz - Image 6
Fortune Yakisoba Noodles - 17 Oz
Fortune Yakisoba Noodles - 17 Oz

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Japanese style stir fry noodles with seasoning sauce base. No cholesterol. No MSG. Makes 3 - 5.92 oz. servings. Fortune Japanese Style Yaki-Soba is quick and easy to prepare. Use your favorite proteins and vegetables or add last night's leftovers and stir-fry with noodles to make them new again! In minutes, your creation is ready to serve. Explore and enjoy! Chef Yaki. Elevating innovation & quality. www.jslfoods.com.

Japanese style stir fry noodles with seasoning sauce base. No cholesterol. No MSG. Makes 3 - 5.92 oz. servings. Fortune Japanese Style Yaki-Soba is quick and easy to prepare. Use your favorite proteins and vegetables or add last night's leftovers and stir-fry with noodles to make them new again! In minutes, your creation is ready to serve. Explore and enjoy! Chef Yaki. Elevating innovation & quality. www.jslfoods.com.


Noodle Ingredients: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Canola Oil, Salt, Potassium Carbonate, Sodium Carbonate, Annatto Extract (Color), Turmeric (Color). Seasoning Ingredients: Sugar, Salt, White Distilled Vinegar Powder (Maltodextrin; White Distilled Vinegar), Lactose, Hydrolyzed Corn Gluten, Caramel Color, Spices, Soy Sauce Powder (Soy Sauce [Wheat, Soybeans, Salt], Maltodextrin, Salt), Natural Flavor, Maltodextrin, Malic Acid, Yeast Extract, Citric Acid, Calcium Carbonate, Canola Oil (Pressed), Onion Powder, Garlic Powder, Tomato Powder.

Warning

Contains: wheat, milk, soy. Manufactured on equipment that processes egg.

Directions

Stir Fry Directions: 1. To loosen noodles, puncture pouch and microwave on high for 1 minute or rinse noodles under hot water. 2. Heat 1 - 2 tbsp. of oil in a pan or wok. On medium high heat stir - fry vegetables for 1 - 2 minutes. 3. Add noodles, 1/2 cup of water, and sauce base. Stir - fry for 1 - 2 minutes and serve. (If preparing with cooked meat, add during final minute of stir-fry). Keep refrigerated.

About the Producer

JSL Foods, Inc.

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