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USDA Organic. Vegetarian. Certified Organic by QAI (Quality Assurance International). Always non-GMO(a). (a) Non-GMO ingredients in compliance with the USDA organic regulations. Frozen young turkey. Neck and giblets may be missing. May contain up to 6% retained water. Turkey raised without antibiotics or added hormones**. No preservatives. Organic vegetarian fed diet. ** There are no hormones approved for use in poultry by federal regulations. Love it or it's on us(a). (a)1-888-723-3929. Inspected for wholesomeness by U.S. Department of Agriculture. how2recycle.info. SmartLabel: Scan for more food information or call 1-888-723-3929. Hatched, raised and harvested in USA.
| Nutrition Facts | ||
| ||
| Amount per serving Calories160 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 6 Grams daily value 8 percentincludes Saturated Fat of 1.5 Grams daily value8percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 80 Milligrams daily value27percent, | ||
| Sodium 125 Milligrams daily value5percent, | ||
| Total Carbohydrate of 0 Grams daily value 0 percentincludes Dietary Fiber of 0 Grams daily value0percent, includes Total Sugars of 0 Grams includes 0 Grams of Added Sugars and daily value of 0percent | ||
| Protein 24 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 12 Milligrams Daily Value 0% | ||
| Iron 1 Milligrams Daily Value 6% | ||
| Potassium 251 Milligrams Daily Value 6% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw on refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cook thoroughly. Thawing Instructions: Thaw your turkey 1-3 days in advance of cooking. Thaw turkey in cold water, in the original wrapping. Never let your turkey get warm. Do not thaw overnight or leave unattended. Thaw turkey until bag feels soft. The cold water should be changed every 30 minutes. Allow approximately 30 minutes per pound. After the turkey is thawed, store turkey in refrigerator. Do not thaw in microwave. Cook From Thaw Instructions: Remove clip holding the drumsticks by pulling the top piece outwards, away from the bird. This will release the drumsticks. Remove the neck from the chest cavity and remove giblets from the neck cavity. Rinse both cavities out with cold water. Place the turkey in the pan with breast side up. Add 2-4 cups water to the bottom of the pan. Preheat oven and bake at 325 degrees F. Begin checking for doneness an hour before the end of the recommended roasting time. For optimal safety, cook stuffing and turkey separately. If desired add fully cooked stuffing to cooked turkey just prior to serving. Oven temperatures vary, so roasting times are approximate. Average cooking times: Weight (lbs): 8-12; Hours: 2 3/4 to 3. Weight (lbs): 12-14; Hours: 3 to 3 3/4. Weight (lbs): 14-18; Hours: 3 3/4 to 4 1/4. Weight (lbs): 18-20; Hours: 4 1/4 to 4 1/2. Weight (lbs): 20-24; Hours: 4 1/2 to 5. For food safety, cook thoroughly to a minimum internal temperature of 170 degrees F as measured by a food thermometer. Perishable. Keep frozen.
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We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.