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Bakery Cupcake Cake Single Serve White - Each (200 Cal)
Indulge in the heavenly taste of our Single Serve White Bakery Cupcake Cake. Made with the finest ingredients, this delectable treat is perfect for satisfying your sweet cravings. Each bite is a burst of flavor that will leave you wanting more. Try it today!
Nutrition Facts | ||
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Amount per serving Calories400 | ||
% Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Total Fat of 20 G daily value 26 percentincludes Saturated Fat of 8 G daily value40percent, includes Trans Fat of 0 G | ||
Cholesterol 0 MG daily value0percent, | ||
Sodium 170 MG daily value7percent, | ||
Total Carbohydrate of 50 G daily value 18 percentincludes Dietary Fiber of 0 G daily value0percent, includes Total Sugars of 45 G daily value90percent, | ||
Protein 0 G daily value0percent, | ||
Calcium 15 MG Daily Value 20% | ||
Iron 0 MG Daily Value 0% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
May Contain Tree Nuts, Contains Bio Engineering Ingredients, May Contain Peanut, Contains Milk, Contains Soy, Contains Wheat, May contain Sesame, Contains Eggs, May Contain Sulfites
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We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.