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Little Debbie Cakes Easter Bunny - 12.5 Oz - Image 1
Little Debbie Cakes Easter Bunny - 12.5 Oz - Image 2
Little Debbie Cakes Easter Bunny - 12.5 Oz - Image 3
Little Debbie Cakes Easter Bunny - 12.5 Oz - Image 4
Little Debbie Cakes Easter Bunny - 12.5 Oz - Image 5
Little Debbie Cakes Easter Bunny - 12.5 Oz
Little Debbie Cakes Easter Bunny - 12.5 Oz

VegetarianKosherNo High Fructose Corn SyrupSodium-conscious Learn more about dietary restrictions

Contains a bioengineered food ingredient. Mckee - A family bakery. Looks like this silly chicken wants to help the Easter Bunny paint eggs! Can you help the chicken solve this crossword puzzle?. Crossword: 1-egg; 2- ears; 3-brush; 4-paint; 5-chicken; 6-flower. Guaranteed fresh. Our Family Promise: Quality, freshness and taste. LittleDebbie.com; 1-800-522-4499. McKee Foods, Collegedale, TN 37315. Send or have available the date end panel. littledebbie.com. 1-800-522-4499. Please recycle this carton.


Sugar, Corn Syrup, Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Water, Palm and Palm Kernel Oil, Palm and Soybean Oils with TBHQ and Citric Acid to Protect Flavor, Dextrose, Soybean Oil, Contains 2% or Less of Each of the Following: Toppers (Sugar, Corn Starch, Palm and Palm Kernel Oil, Dextrin, Soy Lecithin, Natural and Artificial Flavors, Confectioner's Glaze, Salt, Carnauba Wax, Yellow 5 Lake, Red 40 Lake, Blue 1 Lake, Blue 2 Lake), Dried Egg Whites, Corn Starch, Whey (Milk), Soy Lecithin, Leavening (Baking Soda, Sodium Aluminum Phosphate), Salt, Mono- and Diglycerides, Sorbitan Monostearate, Sorbic Acid (to Preserve Freshness), Titanium Dioxide (Color), Polysorbate 60, Natural and Artificial Flavors, Polysorbate 80, Annatto Extract, Turmeric Extract, Soy Flour.

Warning

Allergy Information: Contains wheat, soy, egg, milk may contain peanuts, tree nuts.

Directions

Grab and go, ready to eat.

About the Producer

McKee Foods

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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.