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Jennie-O 85% Lean Turkey Ground Chub Fresh - 16 Oz - Image 1
Jennie-O 85% Lean Turkey Ground Chub Fresh - 16 Oz - Image 2
Jennie-O 85% Lean Turkey Ground Chub Fresh - 16 Oz - Image 3
Jennie-O 85% Lean Turkey Ground Chub Fresh - 16 Oz - Image 4
Jennie-O 85% Lean Turkey Ground Chub Fresh - 16 Oz
Jennie-O 85% Lean Turkey Ground Chub Fresh - 16 Oz
Jennie-O 85% Lean Turkey Ground Chub Fresh - 16 Oz - Image 1
Jennie-O 85% Lean Turkey Ground Chub Fresh - 16 Oz - Image 2
Jennie-O 85% Lean Turkey Ground Chub Fresh - 16 Oz - Image 3
Jennie-O 85% Lean Turkey Ground Chub Fresh - 16 Oz - Image 4
Jennie-O 85% Lean Turkey Ground Chub Fresh - 16 Oz
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No Added SugarsNo Artificial ColorsGluten FreeLearn more about dietary restrictions
JENNIE-O Ground Turkey 85% Lean / 15% Fat - 1 lb. chub
  • Our all natural* ground turkey is minimally processed and gluten free without any artificial ingredients, added hormones or steroids. Federal regulations prohibit the use of hormones in poultry. *Minimally processed. No artificial ingredients.
  • 85% lean ground turkey is a great source of protein with 17 grams per serving, making a delicious and nutritious addition to your daily diet
  • Use JENNIE-O ground turkey in your family’s favorite recipes: tacos, meatballs, casseroles, sloppy joes, burgers, meatloaf, and more for a delicious recipe option
  • Fresh ground turkey is the perfect ingredient for a variety of special diets including paleo, carb conscious, clean eating, and ketogenic
  • Includes one 1-pound chub of 85% lean All-Natural*, grown in the USA, fresh ground turkey *minimally processed, no artificial ingredients

Turkey, Rosemary Extract.

Directions

Safe Handling Instructions This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Pan Fry: Quick & Easy Cooking Method Stovetop: Spray skillet with nonstick cooking spray. Preheat skillet over medium heat. Add ground turkey to hot skillet. Stir to crumble, cook approximately 14–16 minutes. Always cook to well-done, 165°F as measured by a meat thermometer. Keep refrigerated.

About the Producer

JENNIE O TURKEY STORE

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Disclaimer

We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
 
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.