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Jeff Nathan Creations Panko Flakes Gluten Free - 15 Oz
Vegetarian • Kosher • No High Fructose Corn Syrup • Pescatarian Learn more about dietary restrictions
No artificial flavors, colors or preservatives! Certified gluten free. Chef Jeff is the Executive chef of New York's famed Abigael's restaurant group. He is well known for his television series New Jewish cuisine and his cookbooks, adventures in Jewish cooking and Jeff Nathan's family suppers. Jeff Nathan Creations. Easy www.abigaels.com. Imported from Israel. Product of Israel.
| Nutrition Facts | ||
| ||
| Amount per serving Calories140 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 4 Grams daily value 5 percentincludes Saturated Fat of 1.5 Grams daily value8percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 10 Milligrams daily value3percent, | ||
| Sodium 150 Milligrams daily value7percent, | ||
| Total Carbohydrate of 24 Grams daily value 9 percentincludes Dietary Fiber of 1 Grams daily value4percent, includes Total Sugars of 0 Grams includes 0 Grams of Added Sugars and daily value of 0percent | ||
| Protein 1 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 0 Milligrams Daily Value 0% | ||
| Iron 0 Milligrams Daily Value 0% | ||
| Potassium 40 Milligrams Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Tapioca Starch, Water, Potato Starch, Potato Flakes, Palm Oil, Honey, Egg Yolks, Onion Flakes, Natural Vinegar, Salt.
Warning
Contains eggs.
Directions
Easy for a quick dinner simple to use! Chef Jeff suggests-for baking mix chef jeff's gluten free park flakes together with a small amount of vegetable oil. Sprinkle on top of your casserole. Coat fish fillets or chicken cutlets with a little bit of press one side into chef jeffs gluten free panko and bake at 350 degree f/18 degree C with the crust side up, until cooked through. Serve with your favorite dipping sauce! Store in a cool, dry place.
About the Producer
Kenover Marketing Corp.
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