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Per 1 Tsp Mix: 15 calories; 0 g sat fat (0% DV); 270 mg sodium (12% DV); 2 g total sugars. Quality guaranteed. Our Promise: 100% guaranteed quality & satisfaction or your money back. www.betterlivingbrandsLLC.com. SmartLabel: Scan for more food information. 1-888-723-3929.
| Nutrition Facts | ||
| ||
| Amount per serving Calories15 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 0 Grams daily value 0 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 270 Milligrams daily value12percent, | ||
| Total Carbohydrate of 3 Grams daily value 1 percentincludes Dietary Fiber of 0 Grams daily value0percent, includes Total Sugars of 2 Grams includes 2 Grams of Added Sugars and daily value of 4percent | ||
| Protein 0 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 0 Milligrams Daily Value 0% | ||
| Iron 0 Milligrams Daily Value 0% | ||
| Potassium 0 Milligrams Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Directions: 1. Brown meat in large skillet over medium- high heat. Drain excess fat. 2. Stir in Seasoning Mix, tomato paste and water. 3. Bring to a boil. Reduce heat and simmer 10 minutes, stirring occasionally. Serve on hamburger buns. Makes 8 sandwiches. Cooking Instructions: For food safety, cook thoroughly to an internal temperature of 160 degrees F as measured by a food thermometer. Since appliances vary, these instructions are guidelines only. Tasty Tips: Use as a topping for pizza, cooked pasta or rice. Serve on hot dog buns or with corn bread.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.