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When you crack open Happy Egg Large Brown Free Range Grade A Eggs, you get happiness you can taste. These large brown eggs come with rich, sunset yolks that are perfect for scrambling, boiling, frying, and everything in between. These colorful, natural, free range eggs are perfect for your morning breakfasts, mid-day snacks, or even breakfast-for-dinner. Happy Egg Free Range eggs give you a fresh, farmers market quality every time. And, compared to the way other hens are raised, Happy Egg hens get to roam free every day on over 8 acres of beautiful range for the best in health and diet. Happy Egg Large Brown Grade A Eggs are kosher, and gluten free and since Happy Egg hens get a rich, all-natural, vegetarian diet, their eggs are loaded with happy ingredients like 6 grams of protein, vitamin D and iron. That means you can feel good about eating quality eggs every time you Crack Open Happy.
Nutrition Facts | |||||
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Amount per serving Calories70
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% Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||||
Total Fat of 5 Grams daily value 6 percentincludes Saturated Fat of 1.5 Grams daily value8percent, includes Trans Fat of 0 Grams
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Cholesterol 185mg62%Cholesterol 185 Milligrams daily value62percent, | |||||
Sodium 70mg3%Sodium 70 Milligrams daily value3percent, | |||||
Total Carbohydrate of 0 Grams daily value 0 percentincludes Dietary Fiber of 0 Grams includes Total Sugars of 0 Grams includes 0 Grams of Added Sugars and daily value of
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Protein 6g12%Protein 6 Grams daily value12percent, | |||||
Vitamin D 1mcgVitamin D 1 Micrograms Daily Value 6% | |||||
Calcium 30mgCalcium 30 Milligrams Daily Value 2% | |||||
Iron 0.9mgIron 0.9 Milligrams Daily Value 4% | |||||
Potassium 70mgPotassium 70 Milligrams Daily Value 0% | |||||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Safe Handling Instructions: To prevent illness from bacteria. Keep eggs refrigerated, cook eggs until yolks are firm, and cook foods containing eggs thoroughly. Keep refrigerated at 45 degrees or below.
Happy Egg Co
Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.