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USDA Organic. Certified Organic by CCOF. Organic is non-GMO & more. First cold press. Delicious, bright and fruity. A premium blend of our favorite organic varietals: Arbequina, Koroneiki and Arbosana olives grown in fertile California soil. Family-farmed with love, then crushed within hours of harvest to ensure fresh flavor with polyphenol and antioxidant richness. Combine with O vinegars, sea salt, and cracked pepper to enliven vegetables, proteins, and pastas. Elevate your cooking, naturally and effortlessly. California Olive Oil Council. Certified extra virgin. ooliveoil.com. Please recycle. Crafted from 100% California-grown olives.
Nutrition Facts | ||
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Amount per serving Calories120 | ||
% Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Total Fat of 14 Grams daily value 18 percentincludes Saturated Fat of 2 Grams daily value10percent, includes Trans Fat of 0 Grams includes Polyunsaturated Fat of 1.5 Grams includes Monounsaturated Fat of 10 Grams | ||
Cholesterol 0 Milligrams daily value0percent, | ||
Sodium 0 Milligrams daily value0percent, | ||
Total Carbohydrate 0 Grams daily value0percent, | ||
Protein 0 Grams | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.