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Sara Lee Sweet Hawaiian Sandwich Buns - 18 Oz - Image 1
Sara Lee Sweet Hawaiian Sandwich Buns - 18 Oz - Image 2
Sara Lee Sweet Hawaiian Sandwich Buns - 18 Oz - Image 3
Sara Lee Sweet Hawaiian Sandwich Buns - 18 Oz - Image 4
Sara Lee Sweet Hawaiian Sandwich Buns - 18 Oz - Image 5
Sara Lee Sweet Hawaiian Sandwich Buns - 18 Oz
Sara Lee Sweet Hawaiian Sandwich Buns - 18 Oz

No High Fructose Corn Syrup • Vegan • Vegetarian • Pescatarian   Learn more about dietary restrictions
Treat Yourself to the Taste of Hawaii. Subtly sweet with all the comfort and dependability you've come to love about Sara Lee - that's Sara Lee Sweet Hawaiian Sandwich Buns. These soft buns are the perfect complement to your deli sandwiches, burgers and barbecues. Hawaiian style... brought straight to your table.
  • Sweet Hawaiian Sandwich Buns.
  • Hawaiian Style Recipe.
  • 0g of Trans Fat.
  • 8 Count.
  • No Cholesterol

Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Sugar, Yeast, Salt, Vegetable Oil (Soybean), Wheat Gluten, Potato Flakes, Preservatives [Calcium Propionate, Sorbic Acid], Datem, Corn Flour, Ethoxylated Mono- And Diglycerides, Monoglycerides, Reb A (Stevia Leaf Sweetener), Sucralose, Spice And Coloring, Citric Acid, Grain Vinegar, Potassium Iodate, Monocalcium Phosphate, Soy Lecithin, Sesame Seeds.

About the Producer

Bimbo Bakeries USA, Inc.

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We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
 
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.