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Dietary Supplement No artificial colors, flavors or sweeteners. NSF: Certified gluten free. Non-GMO Project verified. nongmoproject.org. Nutrition for kids! Formulated by Dr. Murray C. Clarke, D. Hom., L. Ac. Award winning supplements. childlifenutrition.com. Tel: (800) 993-0332. Award winning supplements. (These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.)
| Nutrition Facts | ||
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| Amount per serving Calories10 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Sodium 5 Milligrams | ||
| Total Carbohydrate of 3 Grams daily value 3 percentincludes Total Sugars of 3 Grams includes 3 Grams of Added Sugars and daily value of | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Keep out of reach of children. Tamper resistant: Do not use if outer safety seal is broken or missing.
Suggested Use: Infants 6 - 12 mos: 1 tsp daily. Children 1 - 3 yrs: 1 - 2 tsp daily. Children 4+ yrs: 2 - 3 tsp daily. Shake well before use. Give directly or mix with your child's favorite drink.
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We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.