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Birch Benders Pancake & Waffle Mix Double Pumpkin Spice Bag - 16 Oz - Image 1
Birch Benders Pancake & Waffle Mix Double Pumpkin Spice Bag - 16 Oz - Image 1
Birch Benders Pancake & Waffle Mix Double Pumpkin Spice Bag - 16 Oz
Birch Benders Pancake & Waffle Mix Double Pumpkin Spice Bag - 16 Oz

VeganVegetarianNo High Fructose Corn SyrupFat Free Learn more about dietary restrictions

Just add water. Our Pumpkin Spice pancakes are crafted with pure pumpkin and freshly ground spices to make them extra fluffy and delicious. Make a stack of warm Pumpkin Spice pancakes for a cozy fall breakfast! About birch benders Founded in Boulder, Colorado with the purpose of making restaurant-quality pancakes that use the best ingredients with just-add-water convenience. BPA free.


Organic Wheat Flour, Cane Sugar, Leavening (Monocalcium Phosphate, Baking Soda), Salt, Spices, Contains 2% or Less of: Potato Starch, Tapioca Starch, Maltodextrin, Dried Pumpkin, Corn Flour.

Warning

Contains: wheat.

Directions

Ingredients: 5-6 Pancakes: 3/4 cup mix; 2/3 cup water. 15-18 Pancakes: whole bag; 2-1/3 cup water. Tip: For thicker pancakes, use slightly less water; for thinner pancakes use slightly more water. 1. Mix your ingredients until combined. Let prepared batter sit for 2 minutes. 2. Heat your pan over medium-high heat or turn your electric griddle to 375 degrees F. 3. Lightly oil the pan or griddle. 4. Pour or scoop 1/4 cup of batter for each pancake onto your hot pan or griddle. 5. Cook 2-1/2 minutes on each side or until pancakes are golden brown. Want waffles Mix 3/4 cup of mix, 2/3 cup of water, and I tbsp of oil. Mix until combined and let batter rest for 2 minutes. Heat up waffle iron, coat with non-stick cooking spray. Cook according to waffle iron instructions or until waffles are golden brown. Warning: Do not eat raw batter. Please cook fully before enjoying. Best if used by.

About the Producer

Hometown Food Company

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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.