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Mission Baked Tostadas - 22 Count
- One 22-count package of Mission Baked Tostadas
- Turn your traditional Mexican recipes into guilt-free meals that the whole family can enjoy
- 96% fat-free and baked with a touch of sea salt to make them the perfect foundation for your favorite recipes
- We use only the finest ingredients to craft our tostadas with a homemade feel
- We recommend topping them with shrimp ceviche and avocado salsa for a crowd-pleasing dinner
Nutrition Facts | ||
| ||
Amount per serving Calories150 | ||
% Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Total Fat of 1.5 Grams daily value 2 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams includes Polyunsaturated Fat of 0.5 Grams includes Monounsaturated Fat of 0 Grams | ||
Cholesterol 0 Milligrams daily value0percent, | ||
Sodium 290 Milligrams daily value12percent, | ||
Total Carbohydrate of 30 Grams daily value 10 percentincludes Dietary Fiber of 3 Grams daily value12percent, includes Total Sugars of 1 Grams | ||
Protein 3 Grams | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Mission Foods Inc
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We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.