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Kitchen Basics Organic Beef Stock Carton - 32 Oz
Stock for cooking USDA Organic. Certified Organic: Quality Assurance International. Certified Organic by Quality Assurance International. http://www.qai-inc.com/. Gluten free. Certified Organic: If it's organic it's Non GMO. Homemade taste. Deep, concentrated flavor that rivals homemade. Created with by Kitchen Basics. Our Pledge: Guaranteed Satisfaction! If you are not happy with any of our products, please call. Please have the box available when you call. U.S. inspected and passed by Department of Agriculture. www.kitchenbasics.com. 1-800-679-5969. Learn more about this packaging and its disposal at www.kitchenbasics.com/packaging.
| Nutrition Facts | ||
| ||
| Amount per serving Calories20 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 0 Grams daily value 0 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 420 Milligrams daily value18percent, | ||
| Total Carbohydrate of 1 Grams daily value 0 percentincludes Dietary Fiber of 0 Grams daily value0percent, includes Total Sugars of 1 Grams includes 1 Grams of Added Sugars and daily value of 2percent | ||
| Protein 3 Grams | ||
| Calcium 0 Milligrams Daily Value 0% | ||
| Iron 0 Milligrams Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Safety Seal: Ensure that the safety seal is intact upon purchase. Twisting cap will perforate aluminum film. Do not microwave or freeze in carton.
Ready to use. Do not dilute. Freeze leftover stock in a freezer container and use within 60 days. Shake before using. Natural settling may occur. Ready to use. Shake it up! [the carton & your cooking]. Flavorful Tips: Add a splash of stock to sauteed vegetables. Swap stock in place of oil for marinades. Stock + left overs = fresher tasting food. Freeze in ice cube trays to use for quick pan cooking. Heat & sip for a savory snack. Use instead of water when cooking. Freeze immediately after opening and use within 7 days.
Kitchen Basics, Inc.
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