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Skinner Pasta Spaghetti Thin Bag - 24 Oz
Enriched macaroni product. Non GMO Project verified. nongmoproject.org. Simply perfect pasta since 1912. The world is your noodle get cookin. www.SkinnerPasta.com Questions or comments, visit our website www.SkinnerPasta.com or call 1-800-730-5957.
Nutrition Facts | ||
| ||
Amount per serving Calories200 | ||
% Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Total Fat of 1 Grams daily value 1 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams includes Polyunsaturated Fat of 0 Grams includes Monounsaturated Fat of 0 Grams | ||
Cholesterol 0 Milligrams daily value0percent, | ||
Sodium 0 Milligrams daily value0percent, | ||
Total Carbohydrate of 41 Grams daily value 15 percentincludes Dietary Fiber of 2 Grams daily value7percent, includes Total Sugars of 0 Grams includes 0 Grams of Added Sugars and daily value of 0percent | ||
Protein 7 Grams | ||
Vitamin D 0 Micrograms Daily Value 0% | ||
Calcium 10 Milligrams Daily Value 0% | ||
Iron 2 Milligrams Daily Value 10% | ||
Potassium 110 Milligrams Daily Value 2% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: wheat. Manufactured in a facility that uses eggs.
Cooking Instructions: See more cooking tips at www.skinnerpasta.com. 6 Servings: 1/2 pkg pasta; 3 qt water; 2 tsp salt. 12 Servings: full pkg; 5 qt water; 1 tbsp salt. Al Dente: 9 min. Firm: 10 min. Tender: 11 min. 1. Boil add salt. 2. Add pasta and stir. 3. Drain.
Riviana Foods Inc.
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