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Skinner Pasta Spaghetti Thin Bag - 24 Oz
Enriched macaroni product. Non GMO Project verified. nongmoproject.org. Simply perfect pasta since 1912. The world is your noodle get cookin. www.SkinnerPasta.com Questions or comments, visit our website www.SkinnerPasta.com or call 1-800-730-5957.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories200 | ||
| % Daily Value* | ||
| Total Fat of 1g daily value 1 percentincludes Saturated Fat of 0g daily value0percent, includes Trans Fat of 0g includes Polyunsaturated Fat of 0g includes Monounsaturated Fat of 0g | ||
| Cholesterol 0mg daily value0percent, | ||
| Sodium 0mg daily value0percent, | ||
| Total Carbohydrate of 41g daily value 15 percentincludes Dietary Fiber of 2g daily value7percent, includes Total Sugars of 0g includes 0g of Added Sugars and daily value of 0percent | ||
| Protein 7g | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 10mg Daily Value 0% | ||
| Iron 2mg Daily Value 10% | ||
| Potassium 110mg Daily Value 2% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: wheat. Manufactured in a facility that uses eggs.
Cooking Instructions: See more cooking tips at www.skinnerpasta.com. 6 Servings: 1/2 pkg pasta; 3 qt water; 2 tsp salt. 12 Servings: full pkg; 5 qt water; 1 tbsp salt. Al Dente: 9 min. Firm: 10 min. Tender: 11 min. 1. Boil add salt. 2. Add pasta and stir. 3. Drain.
Riviana Foods Inc.
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