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Louisiana Shrimp Creole - 2.61 Oz
Contains bioengineered food ingredient. New look! Same recipe. Bring the taste of Louisiana home. Add shrimp & tomato sauce for a complete meal. Here at Louisiana Fish Fry, we believe Louisiana flavor isn't just about what's on the table - it's about who's around it. We pride ourselves in providing quality, authentic ways for you to bring the essence of Louisiana to your table. Because life needs Louisiana flavor. www.LouisianaFishFry.com. (800) 356-2905 or (225) 356-2905. Proudly manufactured in Louisiana.
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Calories | 25.0kcal | (-) | ||||
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Total Fat | 0.0g | 0% | ||||
Saturated Fat | 0.0g | 0% | ||||
Trans Fat | 0.0g | (-) | ||||
Cholesterol | 0.0mg | 0% | ||||
Sodium | 360.0mg | 16% | ||||
Potassium | 0.0mg | 0% | ||||
Total Carbohydrate | 6.0g | 2% | ||||
Dietary Fiber | 1.0g | 4% | ||||
Total Sugars | 1.0g | (-) | ||||
Added Sugars | 0.0g | 0% | ||||
Protein | 1.0g | (-) | ||||
Calcium | 0.0mg | 0% | ||||
Iron | 0.6mg | 4% |
Contains: wheat.
Cooking Instructions: 1. Melt butter (5 tbsp.) in a 4 qt. saucepan. Add Shrimp Creole Base. Mix well and allow to simmer for 5 minutes. Stir often. 2. Add cold water (2 cups) and a can of tomato sauce (8 oz.). Stir over low heat and simmer for an additional 15 minutes. 3. Add peeled, uncooked shrimp (1 lb.) to the base and simmer for 15 additional minutes minutes or until the seafood is thoroughly cooked to 145 degrees F. Serve over cooked rice. Enjoy!
Louisiana Fish Fry Products, Ltd.
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