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Panera Bread Baked Potato Soup, 16 OZ Soup Cup (Gluten Free)
Nutrition Facts | |||||
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Amount per serving Calories210
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% Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||||
Total Fat of 11 Grams daily value 14 percentincludes Saturated Fat of 7 Grams daily value35percent, includes Trans Fat of 0 Grams
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Cholesterol 35mg12%Cholesterol 35 Milligrams daily value12percent, | |||||
Sodium 490mg21%Sodium 490 Milligrams daily value21percent, | |||||
Total Carbohydrate of 23 Grams daily value 8 percentincludes Dietary Fiber of 3 Grams daily value11percent, includes Total Sugars of 3 Grams includes 0 Grams of Added Sugars and daily value of 0percent
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Protein 6gProtein 6 Grams | |||||
Vitamin D 0mcgVitamin D 0 Micrograms Daily Value 0% | |||||
Calcium 70mgCalcium 70 Milligrams Daily Value 6% | |||||
Iron 0.5mgIron 0.5 Milligrams Daily Value 2% | |||||
Potassium 660mgPotassium 660 Milligrams Daily Value 15% | |||||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: milk.
Heating Instructions: Stove Top: Remove lid & film. Pour soup into sauce pan. Heat thoroughly (165 degrees F). Do not boil. Microwave: Remove lid & film. Place cup on microwave-safe plate, cover loosely. Heat on high 3-4 minutes (times may vary) until hot (165 degrees F). Stir halfway through. Let stand 1 minute in microwave. Carefully remove by the plate. Caution! Soup & container will be very hot. Keep refrigerated.
Panera Bread
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.