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Sunflower Seeds - 4 Oz - Image 1
Sunflower Seeds - 4 Oz - Image 2
Sunflower Seeds - 4 Oz - Image 3
Sunflower Seeds - 4 Oz - Image 4
Sunflower Seeds - 4 Oz - Image 5
Sunflower Seeds - 4 Oz
Sunflower Seeds - 4 Oz
Sunflower Seeds - 4 Oz - Image 1
Sunflower Seeds - 4 Oz - Image 2
Sunflower Seeds - 4 Oz - Image 3
Sunflower Seeds - 4 Oz - Image 4
Sunflower Seeds - 4 Oz - Image 5
Sunflower Seeds - 4 Oz
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No Added SugarsVeganKosherVegetarianPescatarianGluten FreeLearn more about dietary restrictions

Organic sprouted sunflower seeds. 6 g protein per serving. USDA Organic. Certified Organic by: Organic Certifiers. Certified gluten free. gfco.org. Gluten-free & vegan. Non-GMO Project verified. nongmoproject.org. Seasoned to perfection with a touch of sea salt, these deliciously addictive sprouted sunflower seeds help give you the energy you need to fuel your day. 2 simple ingredients. Irresistibly crunchy. Satisfaction Guarantee: If you are not fully satisfied with your Go Raw products, we'll replace 'em. No questions asked. GoRaw.com. Visit us at GoRaw.com to learn about the benefits of sprouted seeds.


Organic Sprouted Sunflower Seeds, Sea Salt.

Warning

Manufactured in a facility that also processes tree nuts, wheat, soy, sesame, milk and eggs.

Directions

Store in a cool, dry place.

About the Producer

Freeland Foods

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Disclaimer

We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
 
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.