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- Direct from the Earth: Morton® Himalayan Pink is harvested directly from the Himalayan Mountains.
- Stunning Presentation: Add a pop of fun, color, and excitement to your cooking. Get creative and elevate your favorite dishes with a burst of wow!
- Blend Smoothly: Morton® Fine Himalayan Pink Salt crystals dissolve quickly and blend easily, making them ideal for baking, soups, sauces and marinades.
- Shake, Measure or Pour: Designed with an easy-to-use lid for any application.
- Trusted Morton Quality since 1848: We make sure only the best salt crystals reach your plate, so every dish you create will be as flavorful as you intend.
| Nutrition Facts | ||
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| Amount per serving Calories0 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat 0 Grams daily value0percent, | ||
| Sodium 590 Milligrams daily value26percent, | ||
| Total Carbohydrate 0 Grams daily value0percent, | ||
| Protein 0 Grams | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Helpful Hint: Because this product is all-natural, the salt may cake. Simply shake the canister to separate the crystals.
Morton Salt, Inc.
Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.