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Signature SELECT Vegetable Condensed Soup - 10.75 Oz - Image 1
Signature SELECT Vegetable Condensed Soup - 10.75 Oz - Image 2
Signature SELECT Vegetable Condensed Soup - 10.75 Oz - Image 3
Signature SELECT Vegetable Condensed Soup - 10.75 Oz - Image 4
Signature SELECT Vegetable Condensed Soup - 10.75 Oz
Signature SELECT Vegetable Condensed Soup - 10.75 Oz

VegetarianKosherNo High Fructose Corn SyrupFat Free Learn more about dietary restrictions

70 calories per 1/2 cup. See nutrition information for sodium content. Vegetarian. Quality guaranteed. Our Promise: 100% guaranteed quality & satisfaction or your money back. Non BPA lining (Can lining produced without the intentional addition of BPA). SmartLabel: Scan for more food information. www.betterlivingbrandsLLC.com. Steel please recycle.


Water, Potatoes, Carrots, Tomato Puree (Water, Tomato Paste), Peas, Corn, Green Beans, Enriched Pasta (Wheat Flour, Water, Egg White, Niacin, Iron [Ferrous Sulfate], Thiamin, Mononitrate, Riboflavin, Folic Acid), Contains Less than 2% of: Modified Food Starch, Celery, Onions, Salt, Sugar Sea Salt Potassium Chloride Yeast Extract, Vinegar, Onion Powder, Spice Extract, Garlic Powder Spice Paprika Extract (for Color).

Warning

Contains: wheat, egg.

Directions

Preparation Instructions: Mix soup with one can of water. Heating Instructions: Stovetop: Mix soup with one can of water. Heat until simmering while stirring Microwave: Place contents into microwave-safe container. Mix soup with one can of water. Cover and heat on high for 2-1/2 to 3 minutes (Since microwave ovens vary in power, you may need to adjust your cooking time) or until hot. Leave in microwave 1 minute, then stir and serve. Caution: Product and container will be hot. Use potholders and handle carefully to avoid burns. Promptly refrigerate any unused portion in a separate container. Best if used by date on end of can.

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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.