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- No Antibiotics Ever
- All Vegetarian Diet
- No Animal By-Products
- Raised Cage Free
- No Hormones or Steroids Added
Excellent source of protein. No antibiotics ever(a). Chicken raised cage free(a). Perdue quality from farm to fork. 100 years of innovation & counting. We believe in better chicken. Naturally fed only the best for health chickens. Since 1920 integrated farming process. Family of poultry pioneers. Family farms est 1920. Our chickens are raised with 100% vegetarian diet(a). Chicken raised with care. Great for grilling! No hormones or steroids added*. No animal by-products (a). No antibiotics ever (a)! When it comes to the food you feed your family, quality matters. At Perdue, we believe in taking extra steps. It’s how we stay one step ahead. And it’s how we raise chickens with no antibiotics ever. It’s not the easy way, it’s the Perdue way. Poultry Care Verified: Our chickens are raised with care on family farms and third-party verified. perduecares.com. Our chickens are fresh. Never frozen. * Federal regulations prohibit the use of hormones or steroids in poultry. (a) processverified.usda.gov. Quality guaranteed or money back. The Perdue Family Promise: If this purchase fails to meet your expectations, we want to know about it.- Jim, Ryan, Charles. USDA Process Verified. Inspected for wholesomeness by U.S. Department of Agriculture. Poultry Care Verified: Our chickens are raised with care on family farms and third-party verified. perduecares.com. how2recycle.info. perduecares.com. perdue.com. Be a part of our community. Facebook. Instagram. Pinterest. X. Questions or Comments? Call or text 1-800-4Perdue (1-800-473-7383) weekdays 9:00 AM - 6:30 PM ET. Contact or chat with us at perdue.com for recipes, product tips, and general info. Write: Perdue Consumer Relations PO Box 1537, Salisbury, MD 21802. Please have this package available when contacting us about this purchase. Hatched, raised & harvested in the USA.
| Nutrition Facts | ||
| ||
| Amount per serving Calories270 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 21 Grams daily value 27 percentincludes Saturated Fat of 6 Grams daily value30percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 90 Milligrams daily value30percent, | ||
| Sodium 80 Milligrams daily value3percent, | ||
| Total Carbohydrate of 0 Grams daily value 0 percentincludes Dietary Fiber of 0 Grams daily value0percent, includes Total Sugars of 0 Grams includes 0 Grams of Added Sugars and daily value of 0percent | ||
| Protein 199 Grams daily value37percent, | ||
| Calcium 12 Milligrams Daily Value 0% | ||
| Iron 1 Milligrams Daily Value 6% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Instructions: Oven: Preheat oven to 350 degrees F. Place chicken in a lightly oiled pan, skin side up, bake for 75-85 minutes until internal temperature reaches 180 degrees F. Grill: Preheat grill to medium-high (about 400 degrees F). Lightly oil grill grates and place chicken skin side down with grill, cover on for 45 minutes, turning frequently until internal temperature reaches 180 degrees F.
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