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House Autry Fish Fry - 12 OZ
Contains bioengineered food ingredients. New look. Same great product! Southern crafted goodness since 1812. House-Autry.com. Visit us on social media. Facebook. Twitter. Instagram. Youtube For other delicious recipes and more, visit House-Autry.com Made in the USA.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories20 | ||
| % Daily Value* | ||
| Total Fat of 0g daily value 0 percentincludes Saturated Fat of 0g daily value0percent, includes Trans Fat of 0g | ||
| Cholesterol 0mg daily value0percent, | ||
| Sodium 200mg daily value8percent, | ||
| Total Carbohydrate of 4g daily value 2 percentincludes Dietary Fiber of 0g daily value1percent, includes Total Sugars of 0g includes 0g of Added Sugars and daily value of 0percent | ||
| Protein 0g | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 1mg Daily Value 0% | ||
| Iron 0mg Daily Value 0% | ||
| Potassium 11mg Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Deep frying: 1. Preheat oil to 350 degree F. 2. Moisten seafood or fish with water or milk. Shake off excess moisture. 3. Coat food with fish fry (1/2 cup per pound of food) by shaking together in plastic bag or rolling food in a breader. 4. Deep fry seafood and thin fish fillets 1-2 minutes; thick fillets 5-7 minutes or until cooked thoroughly. Tip: 12 ounce coats approximately 4-5 pounds of seafood.
House-Autry Mills, Inc.
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