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ReadyMeals Tuna Salad Croissant Sandwich - Each
Treat yourself to our indulging ReadyMeals Tuna Salad Croissant Sandwich. Enjoy the rich flavour combination of creamy tuna salad on a bed of lettuce encased in delicious, freshly-baked croissant flavors. Enjoy a meal with all the components you love in a convenient and easy-to-eat sandwich. Our ReadyMeals Tuna Salad Croissant Sandwich is a great choice for lunch or as a snack!
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories430 | ||
| % Daily Value* | ||
| Total Fat of 30G daily value 38 percentincludes Saturated Fat of 10G daily value50percent, includes Trans Fat of 0G | ||
| Cholesterol 30MG daily value10percent, | ||
| Sodium 520MG daily value23percent, | ||
| Total Carbohydrate of 25G daily value 9 percentincludes Dietary Fiber of 0G daily value0percent, includes Total Sugars of 4G daily value8percent, includes 0G of Added Sugars and daily value of | ||
| Protein 15G daily value30percent, | ||
| Calcium 30MG Daily Value 22% | ||
| Iron 0MG Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
May Contain Fish, Contains Fish, Contains Bio Engineering Ingredients, Contains Milk, May Contain Peanut, May Contain Tree Nuts, Contains Eggs, May Contain Sulfites, Contains Soy, Contains Wheat, May contain Sesame
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We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.