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Ragin Cajun Authentic Jambalaya - 8 Oz
Real jambalaya in 25 minutes. Serves 4-5. New look! Same great taste. C'est bon! Certified Cajun. A Louisiana product. America's Most Exciting Cuisine: We believe everyone deserves the most exciting, mouth-watering, party-on-your-plate American cuisine choice. We use Authentic (secret) recipes prepared by real Cajun cooks, delivered from the heart of Acadiana to everyone in the USA. No MSG. AcadianKitchens.com. Scan for more food information or call 1-800-94CAJUN. (at)AcadianKitchens. Seasoned with Ragin' Cajun Original seasoning.
| Nutrition Facts | ||
| ||
| Amount per serving Calories200 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 0.5 Grams daily value 1 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 690 Milligrams daily value30percent, | ||
| Total Carbohydrate of 44 Grams daily value 16 percentincludes Dietary Fiber of 2 Grams daily value7percent, includes Total Sugars of 1 Grams includes 0 Grams of Added Sugars and daily value of 0percent | ||
| Protein 4 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 110 Milligrams Daily Value 8% | ||
| Iron 2 Milligrams Daily Value 10% | ||
| Potassium 150 Milligrams Daily Value 4% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: soy.
Stove Top Directions: Add 1 lb of smoked sausage, chicken, pork or seafood to a 3 quart sauce pan. Sautee meat or seafood in 1 tbsp of olive oil or vegetable oil. Stir in 2-1/2 cups of water, chicken stock or broth, Ragin' Cajun Authentic Jambalaya mix, and 1 tbsp of butter. Stir well and bring to a boil. Cover and simmer on low heat for 25 minutes or until rice is tender. Remove from heat. Let stand 5 minutes. Fluff with a fork before serving. Instant Pot or High Pressure Cooker Directions: (Follow all instant pot manufacturer instructions and safeguards.) Turn on the instant pot and press the sautee function key. Once hot add 1 lb of smoked sausage, chicken, pork or seafood and sautee until meat is browned. Cancel the sautee function. Stir in 2-1/2 cups of water, chicken stock or broth, Ragin' Cajun Authentic Jambalaya mix, 1 tbsp of butter and 1 tbsp of olive oil or vegetable oil (optional). Close the lid and manual high pressure cook for 12 minutes. Use the natural pressure release to let off the remaining pressure and open the lid. Fluff with a fork before serving.
Acadian Kitchens LLC
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