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- One 48 ounce can of Crisco All-Vegetable Shortening
- This Vegetable Shortening for baking easily replaces butter or margarine in baked goods
- Crisco All-Vegetable Shortening for baking makes pie crusts flaky, cakes and cookies soft and frosting fluffy
- Vegetable shortening is great for baking and frying
- Crisco Shortening for baking is gluten free
0 g trans fat per serving. Crisco shortening: 3.5 g saturated fat per tablespoon. Butter: 7 g saturated fat per tablespoon. Crisco shortening contains 12 g total fat per serving. Gluten free. 50% less saturated fat than butter*. See nutrition information for fat and saturated fat content. Excellent source of ALA Omega-3 fatty acid. Contains 710 mg of ALA per serving, which is 44% of the 1.6 g daily value for ALA. See nutrition information for fat and saturated fat content. Not a low calorie food. *50% less saturated fat than butter. New look! Since 1911. How to substitute Crisco shortening for butter or margarine in your favorite recipes: 1 cup Crisco shortening = 1 cup butter or margarine. Not intended for use as a spread. crisco.com. Facebook. Instagram. Pinterest. For recipe inspiration visit: crisco.com. Questions? Comments? 1-800-766-7309. E-Z open quality seal.
| Nutrition Facts | ||
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| Amount per serving Calories110 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 12 Grams daily value 15 percentincludes Saturated Fat of 3.5 Grams daily value18percent, includes Trans Fat of 0 Grams includes Polyunsaturated Fat of 6 Grams includes Monounsaturated Fat of 2.5 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 0 Milligrams daily value0percent, | ||
| Total Carbohydrate 0 Grams daily value0percent, | ||
| Protein 0 Grams | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Do not expose can to heat. Do not refill with hot oil. Warning: Shortening will catch fire if overheated. Damage or serious burns may result. Do heat shortening carefully, uncovered, on medium heat. Do reduce heat if smoking occurs. Do not leave unattended while heating. Do not refill can with hot shortening. If shortening catches fire: Do turn off heat. Do cover pot until cooled to room temperature to avoid reignition. Do not carry pot until cool. Do not put water on hot or flaming shortening.
Great for baking & frying. For easier blending, do not refrigerate. For best results, use within one year of opening.
B&G Foods, Inc.
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