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Marcangelo Spicy Italian Pork Jumbo Sausages - 23.68 Oz
Keto-friendly • Carb-conscious • No Added Sugars • No High Fructose Corn Syrup Learn more about dietary restrictions
Uncooked. marcangelocares.com. Scan me for more information. Questions: 1-888-422-9656. Product of Canada.
| Nutrition Facts | ||
| ||
| Amount per serving Calories510 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 44 Grams daily value 56 percentincludes Saturated Fat of 15 Grams daily value75percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 110 Milligrams daily value37percent, | ||
| Sodium 1130 Milligrams daily value49percent, | ||
| Total Carbohydrate of 1 Grams daily value 0 percentincludes Dietary Fiber of 0 Grams daily value0percent, includes Total Sugars of 0 Grams includes 0 Grams of Added Sugars and daily value of 0percent | ||
| Protein 26 Grams | ||
| Vitamin D 1.2 Micrograms Daily Value 6% | ||
| Calcium 30 Milligrams Daily Value 2% | ||
| Iron 1.6 Milligrams Daily Value 8% | ||
| Potassium 570 Milligrams Daily Value 10% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Pork, Water, Salt, Paprika, Spices, Flavoring, Paprika Extract.
Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Instructions from Frozen: Cook to minimum internal temperature of 71 degrees C (160 degrees F). Remove product from packaging. BBQ: Cook in pre-heated lidded barbecue on medium-low heat for 3 turning once or twice with tongs. Frying Pan: Cook over medium-low heat in a non-stick fry pan for 30 to 35 minutes, turning occasionally with tongs. Oven: Cook on a foil-lined baking sheet (makes for easier clean up) in a pre-heated 400 degrees F (204 degrees C) oven for 45 to 50 minutes, turning once or twice with tongs. When Cooking Sausages: Do not pierce sausages; they'll lose their flavorful juices. After cooking, allow sausages to rest for a few minutes. Appliances vary; these are guidelines only. Keep frozen.
About the Producer
Marcangelo Foods
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