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Zatarains Spanish Rice - 15 Oz - Image 1
Zatarains Spanish Rice - 15 Oz - Image 2
Zatarains Spanish Rice - 15 Oz - Image 3
Zatarains Spanish Rice - 15 Oz - Image 4
Zatarains Spanish Rice - 15 Oz - Image 5
Zatarains Spanish Rice - 15 Oz - Image 6
Zatarains Spanish Rice - 15 Oz
Zatarains Spanish Rice - 15 Oz

VegetarianNo Artificial FlavorsNo High Fructose Corn SyrupVegan Learn more about dietary restrictions

Long grain rice mix with vegetables & spices in a tomato sauce. No artificial flavors. 75% more than regular size. A new orleans tradition. Since 1889. No MSG added (except those naturally occurring glutamate). From the City's earliest days, the Spanish have left their mark on New Orleans cuisine and culture. Our Spanish inspired favorite combines seasoned long grain rice, bell peppers, onions, and garlic served in a rich, savory tomato sauce. Jazz it up with Zatarain's. More than 1,500 years ago, North African immigrants brought rice to Spain, where the crop thrived. It wasn't long before Spanish cooks were simmering rice with onions, bell pepper, garlic and tomatoes to create what is known in the U.S. as Spanish Rice. No colors from artificial sources. zatarains.com. Follow the Zatarain’s tradition on Facebook and Instagram! Facebook. Instagram. Visit zatarains.com for more fresh, bold recipe ideas. Love our mixes? Give us a call and let us know! 1-877-837-3796.


Enriched Long Grain Parboiled Rice (Rice, Iron, Niacin, Thiamine Mononitrate, Folic Acid), Onion, Salt, Red and Green Bell Pepper, Spices (Including Red Pepper), Sugar, Yeast Extract, Tamari Soy Sauce (Soybean, Salt), Garlic & Celery Seed.

Warning

Do not use if inner pouch has been opened.

Directions

Stove Top Directions: Cook: Mix 4 cups water, 1 can (14-1/2 oz.) diced tomatoes, Rice Mix and 2 tbsp. butter (optional) in 3-quart saucepan until well blended. Bring to boil. Reduce heat to low. Cover. Simmer 25 minutes or until rice is tender. Enjoy: Remove from heat. Let stand 5 minutes. Fluff with fork before serving. Pair: Great with pork chops, shrimp or steak. Microwave Directions: Mix 3-3/4 cups hot water, 1 can (14-1/2 oz.) diced tomatoes, Rice Mix and 2 tbsp. butter (optional) in 3-quart microwavable bowl until well blended. Cover. Microwave on high 5 minutes. Stir. Microwave on medium (50% power) 25 minutes or until rice is tender, stirring occasionally. Let stand in microwave 5 minutes. Fluff with fork before serving. Microwave ovens vary; adjust cooking times as needed. Cooking times are based on an 1100 watt microwave oven. Tips & Tricks: Veggify: Add 1 thinly sliced medium bell pepper or 1 cup cooked corn. Quick & Easy: Add leftover cooked chicken for a quick filling for fajitas. Homemade: Make it spicy by adding 1 can (4-1/2 oz.) chopped green chiles. Caution: Bowl and contents will be very hot. Use potholders when removing from microwave.

About the Producer

Zatarain's

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