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Gluten free. Vegan. Certified gluten free. gfco.org. Non-GMO Project verified. nongmoproject.org. Hint of Mexican vanilla. Enjoy with family, friends, and neighbors because together is better! Embarrassing Family Photo The Garza Siete, circa 1990. These cookies are inspired by our childhood memories of coming home to a plate of warm chocolate chip cookies sitting atop the counter. We'd dip them into a glass of milk before letting the flavors of chocolate and Mexican vanilla melt in our mouths-with smiles and milk mustaches forming on our faces. We created these delicious Grain Free Hint of Mexican Vanilla Chocolate Chip Cookies to be as sweet as our nostalgia around cookies, and we made them with better-for-you ingredients so more people can enjoy. sietefoods.com. hola(at)sietefoods.com. Love Siete Grain Free Cookies? Try Siete Grain Free Tortilla Chips!
| Nutrition Facts | ||
| ||
| Amount per serving Calories150 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 9 Grams daily value 12 percentincludes Saturated Fat of 5 Grams daily value25percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 115 Milligrams daily value5percent, | ||
| Total Carbohydrate of 17 Grams daily value 6 percentincludes Dietary Fiber of 1 Grams daily value4percent, includes Total Sugars of 7 Grams includes 7 Grams of Added Sugars and daily value of 14percent | ||
| Protein 1 Grams | ||
| Vitamin D 0.1 Micrograms Daily Value 0% | ||
| Calcium 20 Milligrams Daily Value 2% | ||
| Iron 0.3 Milligrams Daily Value 2% | ||
| Potassium 50 Milligrams Daily Value 2% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: coconuts, almonds.
Siete Family Foods
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.