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Sack-o-corn Cob Corn 3inch 7lb - 7.27 LB
Microwaveable. Product of USA.
| Nutrition Facts | ||
| ||
| Amount per serving Calories90 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 0.5 Grams daily value 1 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 0 Milligrams daily value0percent, | ||
| Total Carbohydrate of 19 Grams daily value 7 percentincludes Dietary Fiber of 2 Grams daily value7percent, includes Total Sugars of 3 Grams | ||
| Protein 3 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 2 Milligrams Daily Value 0% | ||
| Iron 0 Milligrams Daily Value 0% | ||
| Potassium 180 Milligrams Daily Value 4% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Top of Stove Cooking: Place cob corn while still frozen in a suitable sauce pan and cover with salted or unsalted water cover pan. Heat to a temperature well below boiling (approx 170 degrees F) and hold at this temperature for 25-30 minutes. Do not boil remove from water and serve while hot. For quick serving, follow directions above but heat to boiling. Cover pan and simmer for 8 minutes. Microwave Instructions: Place 1/4 cup water and desired number of frozen corn on the cob (single layer) in a shallow microwaveable dish. Cover and microwave on high as directed below or until throughly heated, turning the ears over half-way through cook time. Note- microwave cooking times may vary depending on the particular appliance used. Number of Ears: 2; 800 Watt Oven: 3 minutes, turns ears, additional 3 minutes; 1200 Watt Oven: 2-1/2 minutes, turn ears, additional 2-1/2 minutes. Number of Ears: 4; 800 Watt Oven: 10 minutes, turns ears, additional 10 minutes; 1200 Watt Oven: 4 minutes, turn ears, additional 4 minutes. Number of Ears: 6; 800 Watt Oven: 11 minutes, turns ears, additional 11 minutes; 1200 Watt Oven: 5-1/2 minutes, turn ears, additional 5-1/2 minutes. Number of Ears: 8; Watt Oven: 14 minutes, turns ears, additional 14 minutes; 1200 Watt Oven: 7 minutes, turn ears, additional 7 minutes. For food safety and quality cook to a temperature of 165 degrees F. Store at or below 0 degrees F (-18 C degrees) or store in freezer compartment of the refrigerator.
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