Related Links
100% Natural. Family-made since 1946. Milo's our sweet story. Milo's was founded as a restaurant in 1946 by milo and Bea Carlton after milo returned from serving our country in world war ii. Milo's philosophy was simple: use high quality, natural ingredients, listen to your customers, and never sacrifice taste. This vision still guides us today as we source natural ingredients and never add colors or preservatives. Made like you do, so you don't have to. (205) 424-4284. Women owned. 1% Profit pledge charity. Certified Zero Waste manufacturer.
| Nutrition Facts | ||
| ||
| Amount per serving Calories100 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat 0 Grams daily value0percent, | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 0 Milligrams daily value0percent, | ||
| Total Carbohydrate of 26 Grams daily value 9 percentincludes Dietary Fiber of 0 Grams daily value0percent, includes Total Sugars of 26 Grams includes 24 Grams of Added Sugars and daily value of 48percent | ||
| Protein 0 Grams | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Shake well. Keep refrigerated.
Milo's Tea Company, Inc.
Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.