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Per 1/2 Cup Mix as Packaged: 230 calories; 1.5 g sat fat (7% DV); 480 mg sodium (21% DV); 10 g total sugars. Contains bioengineered food ingredients. Learn more at Ask.GeneralMills.com. Makes 12-15 pancakes. Just add water. www.Bisquick.com. Ask.GeneralMills.com. Comments? Save bottle and call 1-800-345-2443, www.Bisquick.com.
| Nutrition Facts | ||
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| Amount per serving Calories230 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 3 Grams daily value 4 percentincludes Saturated Fat of 1.5 Grams daily value7percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 480 Milligrams daily value21percent, | ||
| Total Carbohydrate of 45 Grams daily value 16 percentincludes Dietary Fiber of 1 Grams daily value5percent, includes Total Sugars of 10 Grams includes 9 Grams of Added Sugars and daily value of 18percent | ||
| Protein 6 Grams | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains wheat, soy and milk ingredients.
1. Add 1-1/2 cups cool water to container; replace lid tightly. 2. Turn bottle upside down; tap lid. Shake container hard for 30 seconds. Loosen any remaining mix; shake again. 3. Pour batter onto hot greased skillet (If batter is too thick, add up to 1 Tbsp cool water. High Altitude (3500-6500 ft): No change). Do not eat raw pancake batter. Refrigerate batter up to 3 days.
General Mills Sales, Inc.
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