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Tillamook Extra Creamy Unsalted Butter Sticks Multipack - 4-16 Oz - Image 1
Tillamook Extra Creamy Unsalted Butter Sticks Multipack - 4-16 Oz - Image 2
Tillamook Extra Creamy Unsalted Butter Sticks Multipack - 4-16 Oz - Image 3
Tillamook Extra Creamy Unsalted Butter Sticks Multipack - 4-16 Oz - Image 4
Tillamook Extra Creamy Unsalted Butter Sticks Multipack - 4-16 Oz - Image 5
Tillamook Extra Creamy Unsalted Butter Sticks Multipack - 4-16 Oz - Image 6
Tillamook Extra Creamy Unsalted Butter Sticks Multipack - 4-16 Oz - Image 7
Tillamook Extra Creamy Unsalted Butter Sticks Multipack - 4-16 Oz - Image 8
Tillamook Extra Creamy Unsalted Butter Sticks Multipack - 4-16 Oz
Tillamook Extra Creamy Unsalted Butter Sticks Multipack - 4-16 Oz

No Added Sugars • Vegetarian • Kosher • Keto-friendly   Learn more about dietary restrictions
For the perfect companion to your favorite foods and recipes, pick up Tillamook Extra Creamy Unsalted Butter. Each creamy stick of butter is made with cream for that real, butter taste you crave. With a minimum 81% butterfat, which is higher than is required, these ultra creamy unsalted butter sticks feature a super smooth, extra creamy texture for a spreadable butter that makes every bite more delicious. Use this versatile, creamy butter to add rich flavor to your favorite foods and recipes. Tillamook Sweet Cream Butter can be used for almost anything–from butter bread to dessert making–and is sure to quickly become one of your favorite baking ingredients. Made with just two ingredients, cream and natural flavorings, this Tillamook Butter is a rich product that has a real, unmatched taste. Tillamook County Creamery Association uses high-quality milk from cows not treated with rBST* for real butter sticks you can feel good about. As a Certified B Corp, Tillamook is committed to being good stewards of cows and farms, of people and products, their communities and the environment. *The FDA has stated that no significant difference has been shown between milk derived from rBST treated and non-rBST treated cows.
  • One 16 oz package of four Tillamook Extra Creamy Unsalted Butter Sticks
  • Stick butter is made with cream for a delicious and real butter taste
  • With a higher butterfat than the standard makes this sweet cream butter spreadable and creamy for easy use
  • Spread butter on toast and rolls, or use soft butter in family dinner recipes like mashed potatoes, crepes, croissants, pie crusts, cookies and more
  • These sticks of butter are made from high-quality milk

Made with sweet cream. 81% butter fat. Farmer owned. Est. 1909 Oregon. First quality. You know it when you taste it - butter that's smooth, rich, and makes every bite better. It's why we add extra butterfat to churn out an even creamier butter that's perfect for mixing, baking, and adding full flavor. (All farmers who supply milk for Tillamook products pledge not to use artificial growth hormones. The FDA has stated that no significant difference has been shown between milk derived from rBST treated and non-rBST treated cows). Grade AA. Tillamook.com/Contact. Questions? Comments? Visit Tillamook.com/Contact. Made in the USA.

Cream (Milk), Natural Flavor.

Warning

Contains: milk.

Directions

Berry Butter: Ingredients: 1 pound Tillamook butter at room temperature; 1 cup powdered sugar; 2 tsp vanilla; 2 cups fresh marionberries, raspberries or blackberries. If frozen allow to come to room temperature before adding to mix. Salt to taste. How To: In the bowl of your stand mixer - mix the room temperature butter, vanilla, and powdered sugar. Mix to combine on low speed. Scrape down the bowl. While on low speed slowly add the berries and a pinch of salt. As the berries become incorporated increase the speed of the mixer, stopping to scrape down the sides and bottom of the bowl. Mix & scrape sides back into mix until the berries are fully incorporated, and the butter takes on a pink/purple color. Approximately 7-10 minutes total. Refrigerate and discord after 7 days. Suggested Uses: Crepes, pancakes, waffles, sourdough toast, biscuits, warm pound cake. Perishable - Keep refrigerated. May be kept up to four months if frozen.

About the Producer

Tillamook County Creamery

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We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
 
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.