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Ragin' Cajun Authentic Gumbo Mix - 5 Oz
No MSG. New look! Same great taste. Real gumbo in 25 minutes. America's most exciting cuisine. We believe everyone deserves the most exciting, mouth-watering, party-on-your-plate American cuisine choice. We use authentic (secret) recipes prepared by real Cajun cooks, delivered from the heart of Acadiana to everyone in the USA. No MSG. Certified Cajun: A Louisiana product. AcadianKitchens.com. SmartLabel: Scan for more food information or call 1-800-94Cajun. (at)AcadianKitchens. Seasoned with Ragin Cajun Original Seasoning.
Nutrition Facts | ||
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Amount per serving Calories25 | ||
% Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Total Fat of 0 Grams daily value 0 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams | ||
Cholesterol 0 Milligrams daily value0percent, | ||
Sodium 610 Milligrams daily value26percent, | ||
Total Carbohydrate of 6 Grams daily value 2 percentincludes Dietary Fiber of 0 Grams daily value0percent, includes Total Sugars of 1 Grams includes 0 Grams of Added Sugars and daily value of 0percent | ||
Protein 4 Grams | ||
Vitamin D 0 Micrograms Daily Value 0% | ||
Calcium 75 Milligrams Daily Value 6% | ||
Iron 0.5 Milligrams Daily Value 2% | ||
Potassium 40 Milligrams Daily Value 1% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: wheat, soy, milk.
Chicken & Sausage Gumbo Directions: Cut up 2 lbs of chicken and 1 lb of smoked sausage, brown and combine with 2 quarts of water or chicken stock in a 4 quart pot. Add Ragin Cajun Authentic Gumbo mix and stir well. Cover and bring to a boil. Reduce heat and simmer on low for approximately 25 minutes. Serve over rice and enjoy. Seafood Gumbo Directions: Combine 2 lbs of seafood (Oysters and crab meat should be added during the last 10 minutes of cooking), 2 quarts of water and Ragin Cajun Authentic Gumbo mix in a 4 quart pot. Cover and bring to a boil. Reduce heat and simmer on low for approximately 25 minutes. Serve over rice and enjoy. Options for Gumbo Recipes: Chop and sautee 2 cups of okra in small amount of vegetable oil. Drain and add to gumbo. Ten minutes before gumbo is ready, add 2 tbsp of chopped green onions. Add 1 lb smoked andouille sausage or kielbasa in place of other meats. When preparing without meat, use 2-1/4 cups of water.
Acadian Kitchens LLC
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