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- 8oz package contains ~2 servings
- Responsibly sourced skin-on Atlantic Salmon fillets with a sweet bourbon rub & spices
- Cook from frozen in a conventional oven or grill and enjoy in under 30 minutes
- Contains 24g of protein
- Salmon is an excellent source of EPA and DHA omega-3 fatty acids
Sea Cuisine’s chefs did the work so you can make delicious seafood easily at home. Two responsibly sourced, skin-on Atlantic Salmon fillets in a chef-inspired sweet bourbon rub & spices. Crafted with our finest ingredients, Sea Cuisine’s Sweet Bourbon Salmon has 24g of protein per serving. Bake or grill from frozen and create a nutritious and delicious meal at home in under 30 minutes. Serve over a bed of seasonal roasted veggies, mashed potatoes, or your favorite grain.
| Nutrition Facts | ||
| ||
| Amount per serving Calories260 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 16 Grams daily value 20 percentincludes Saturated Fat of 3.5 Grams daily value18percent, includes Trans Fat of 0 Grams includes Polyunsaturated Fat of 0 Grams includes Monounsaturated Fat of 0 Grams | ||
| Cholesterol 60 Milligrams daily value21percent, | ||
| Sodium 430 Milligrams daily value19percent, | ||
| Total Carbohydrate of 6 Grams daily value 2 percentincludes Dietary Fiber of 1 Grams daily value2percent, includes Total Sugars of 5 Grams includes 3 Grams of Added Sugars and daily value of 5percent | ||
| Protein 24 Grams daily value33percent, | ||
| Vitamin D 12.5 Micrograms Daily Value 60% | ||
| Calcium 90 Milligrams Daily Value 6% | ||
| Iron 0.9 Milligrams Daily Value 4% | ||
| Potassium 470 Milligrams Daily Value 10% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
CONTAINS: FISH (SALMON),WARNING: WHILE EVERY EFFORT HAS BEEN MADE TO REMOVE BONES FROM THIS PRODUCT, SOME BONES MAY REMAIN. PLEASE USE CAUTION WHEN CONSUMING.
COOKING INSTRUCTIONS: Your culinary adventure begins here! Remember to keep frozen at -18°C (0°F) until you’re ready to Chef it up™. Do not thaw, cook only from frozen. For optimal food safety and quality, please be sure to follow these cooking instructions: CONVENTIONAL OVEN: Preheat oven to 400°F. Place frozen fish in a single layer on a lightly oiled foil-lined baking pan skin side up. Bake for 24–27 minutes. Turning halfway through baking. GRILL INSTRUCTIONS: On low heat, preheat the grill until the temperature reaches 350°F. Fold a long piece of foil in half 2 times, and place on grill. Lightly oil/grease the foil. Place frozen fish skin side up and grill for 23–25 minutes; gently turning every 4–5 minutes to avoid burning. NOTE: Since appliances vary, be sure to cook to a minimum temperature of 155°F before enjoying! Use care not to overcook. WARNING: While every effort has been made to remove bones from this product, some bones may remain. Please use caution when consuming.
High Liner Foods
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We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.