Unsupported browser

You're currently using an unsupported browser, which may impact the sites display and prevent key functionality. Update your browser now for greater security, speed, and the best experience on this site. View supported browsers.

Editing order for  Review Edits
$30 off your first online business order of $75 or more.
Enjoy special features exclusive to business accounts. Learn more
Vanleeuwen Ice Cream Honeycomb - 14 OZ - Image 1
Vanleeuwen Ice Cream Honeycomb - 14 OZ - Image 2
Vanleeuwen Ice Cream Honeycomb - 14 OZ - Image 3
Vanleeuwen Ice Cream Honeycomb - 14 OZ - Image 4
Vanleeuwen Ice Cream Honeycomb - 14 OZ - Image 5
Vanleeuwen Ice Cream Honeycomb - 14 OZ - Image 6
Vanleeuwen Ice Cream Honeycomb - 14 OZ
Vanleeuwen Ice Cream Honeycomb - 14 OZ

VegetarianNo High Fructose Corn SyrupPescatarianDoes not contain Wheat Learn more about dietary restrictions
Est. Brooklyn 2008. A life without anything good is bad. Why French ice cream? Eggs. Plenty of 'em. Turns out, when you use twice as many egg yolks as standard ice cream you have to call it French Ice Cream. Fine by us. Because whether it's using more eggs or having to legally change our name, we'll do anything to make the best ice cream (French Ice Cream) on Earth. Because a life without anything good is bad. Ever since 2008, when Van Leeuwen was born out of a yellow truck on the streets of NYC, we've been making good ice cream from good ingredients that makes you feel good. After all, happiness is healthiness. And nothing makes us happier than this Honeycomb Ice Cream. Despite being called honeycomb, it's not made from any honey at all. It's made with caramel candy. That all might seem confusing until you realize that ice cream is also made without ice. Your whole life has been a lie. - Ben, Pete & Laura.

Est. Brooklyn 2008. A life without anything good is bad. Why French ice cream? Eggs. Plenty of 'em. Turns out, when you use twice as many egg yolks as standard ice cream you have to call it French Ice Cream. Fine by us. Because whether it's using more eggs or having to legally change our name, we'll do anything to make the best ice cream (French Ice Cream) on Earth. Because a life without anything good is bad. Ever since 2008, when Van Leeuwen was born out of a yellow truck on the streets of NYC, we've been making good ice cream from good ingredients that makes you feel good. After all, happiness is healthiness. And nothing makes us happier than this Honeycomb Ice Cream. Despite being called honeycomb, it's not made from any honey at all. It's made with caramel candy. That all might seem confusing until you realize that ice cream is also made without ice. Your whole life has been a lie. - Ben, Pete & Laura. www.vanleeuwenicecream.com. Instagram: Vanleeuwenicecream.


Milk, Cream, Cane Sugar, Egg Yolks, Organic Brown Rice Syrup or Tapioca Syrup, Coconut Oil, Brown Sugar, Vanilla Extract (Grain Alcohol, Vanilla Bean), Baking Soda, Salt.

Warning

Contains: eggs, milk, and tree nuts (coconut).

About the Producer

Van Leeuwen Ice Cream LLC

Shopping Options for Change ZIP
Loading...

Disclaimer

We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
 
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.