Unsupported browser

You're currently using an unsupported browser, which may impact the sites display and prevent key functionality. Update your browser now for greater security, speed, and the best experience on this site. View supported browsers.

Editing order for  Review Edits
$30 off your first online business order of $75 or more.
Enjoy special features exclusive to business accounts. Learn more
Mccormick Grill Mates Asian Bbq 1.25 Oz - 1.25 OZ - Image 1
Mccormick Grill Mates Asian Bbq 1.25 Oz - 1.25 OZ - Image 2
Mccormick Grill Mates Asian Bbq 1.25 Oz - 1.25 OZ - Image 3
Mccormick Grill Mates Asian Bbq 1.25 Oz - 1.25 OZ - Image 4
Mccormick Grill Mates Asian Bbq 1.25 Oz - 1.25 OZ - Image 5
Mccormick Grill Mates Asian Bbq 1.25 Oz - 1.25 OZ
Mccormick Grill Mates Asian Bbq 1.25 Oz - 1.25 OZ

VegetarianKeto-friendlyNo High Fructose Corn SyrupVegan Learn more about dietary restrictions
Bring Korean-inspired flavor to the table with McCormick Grill Mates Asian BBQ 15 Minute Marinade Mix. Created with the signature flavors of Korean cuisine, this delicious marinade is a quick way to add memorable flavor to everything on the grill. Spicy and sweet Asian BBQ Marinade Mix is made with sugar, garlic, chili pepper, sesame seed, and sesame oil. Our marinade makes it easy to upgrade meals from the grill, air fryer, or stove top. To prepare the marinade, mix with oil, white or rice vinegar, and soy sauce. Pour over your choice of chicken, steak, pork, or seafood and marinate for 15 minutes before grilling. For restaurant-style Korean bulgogi skewers, thinly slice flank steak before marinating then thread onto skewers and barbecue.
  • Asian BBQ marinade with the sweet and spicy flavors of Korean barbecue
  • Made with sugar, garlic, chili pepper, sesame seed, and sesame oil
  • Easy prep; mix with oil, vinegar, and soy sauce, marinate meat for 15 min
  • Convenient marinade for chicken, steak, pork, or seafood; flavors 2 lbs meat
  • Easy way to add flavor to grilled, broiled, air fried, and pan seared meals

Flavors 2 lbs of meat. Korean inspired. All it Takes is McCormick Flavor: This spicy & sweet marinade is perfect for grilling. air frying, and pan searing. grillmates.com. For recipes, questions and more, visit grillmates.com or call 1-800-632-5847. Packed in USA.


Demerara Sugar, Salt, Garlic, Spices (Including Red Pepper, Chili Pepper), Modified Corn Starch, Sesame Seed, Yeast Extract, Sesame Oil, Green Onion, Silicon Dioxide (as Anticaking Agent), Citric Acid, Extractives of Paprika, Extractives of Capsicum & Natural Flavor.

Directions

You Will Need: 1/4 cup oil; 2 tbsp white or rice vinegar; 2 tbsp soy sauce; 2 lbs chicken, steak, pork or seafood*. Directions: 1. Whisk Marinade Mix, oil, vinegar and soy sauce in bowl. Reserve 2 tbsp. marinade for basting. Place meat and remaining marinade in resealable plastic bag. 2. Refrigerate 15 minutes or longer. Remove meat from marinade. Discard any remaining marinade. 3. Grill until cooked through, basting with reserved marinade during last few minutes of cooking. * Do not marinade seafood longer than 30 minutes. Grilling Tip: For Korean-style bulgogi skewers, thinly slice flank steak before marinating. Thread steak onto skewers before grilling.

About the Producer

McCormick & Co., Inc.

Shopping Options for Change ZIP
Loading...

Disclaimer

We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
 
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.