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McCormick Grill Mates Brown Sugar Bourbon Marinade - 1.25 Oz - Image 1
McCormick Grill Mates Brown Sugar Bourbon Marinade - 1.25 Oz - Image 2
McCormick Grill Mates Brown Sugar Bourbon Marinade - 1.25 Oz - Image 3
McCormick Grill Mates Brown Sugar Bourbon Marinade - 1.25 Oz - Image 4
McCormick Grill Mates Brown Sugar Bourbon Marinade - 1.25 Oz - Image 5
McCormick Grill Mates Brown Sugar Bourbon Marinade - 1.25 Oz
McCormick Grill Mates Brown Sugar Bourbon Marinade - 1.25 Oz

Vegetarian • Keto-friendly • No High Fructose Corn Syrup • Fat Free   Learn more about dietary restrictions
Backyard barbecues just got juicier and more delicious with McCormick Grill Mates Brown Sugar Bourbon Marinade Seasoning Mix. This sweet marinade seasoning features a blend of brown sugar, bourbon and natural herbs and spices, like red pepper and garlic, that will keep your guests coming back for more! Simply combine one marinade packet with ¼ cup oil, 2 tablespoons water and apple cider or white vinegar with two pounds of chicken, beef, pork or shrimp, marinate, grill and enjoy a memorable, mouthwatering meal.
  • Marinade seasoning features brown sugar, bourbon and red bell peppers
  • Perfect for beef or chicken
  • Made with natural herbs and spices
  • No MSG, artificial flavors or colors added
  • From America's #1 herb and spice brand

Salt, Brown Sugar, Spices (Included Red Pepper), Tomato, Modified Corn Starch, Garlic, Sugar, Onion, Molasses (Refinery Syrup, Cane Molasses, Carmel Color), Gum Arabic, Red Bell Pepper, Malic Acid, Vinegar, Extractives of Paprika, Natural Flavor (Including Barley), Bourbon Whiskey Solids, Corn Syrup & Tamarind.

Directions

All it Takes is Flame & Flavor 1/4 cup oil; 1/4 cup water; 2 tbsp. Apple cider or white vinegar; 2 lbs. Beef, pork, chicken or shrimp* 1. Whisk together marinade mix, oil, water and vinegar in bowl. Reserve 2 tbsp. marinade for basting. Place meat and remaining marinade in resealable plastic bag. 2. Refrigerate 15 minutes or longer. Remove meat from marinade. Discard any remaining marinade. 3. Grill until cooked through, basting with reserved marinade during last few minutes of cooking. *Do not marinade seafood longer than 30 minutes.

About the Producer

MCCORMICK & COMPANY

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