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Field’s “World’s Best” Pecan Pie originated in 1925. The same recipes Mrs. Hazelle Field used back then are still followed today. It is available in the frozen food section of your favorite grocery store.
| Nutrition Facts | ||
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| Amount per serving Calories500 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 23 Grams daily value 35 percentincludes Saturated Fat of 7 Grams daily value35percent, includes Trans Fat of 0 Grams daily value0percent, includes Polyunsaturated Fat of 0 Grams daily value0percent, includes Monounsaturated Fat of 0 Grams daily value0percent, | ||
| Cholesterol 65 Milligrams daily value22percent, | ||
| Sodium 170 Milligrams daily value7percent, | ||
| Total Carbohydrate of 71 Grams daily value 24 percentincludes Dietary Fiber of 2 Grams daily value8percent, includes Total Sugars of 36 Grams daily value0percent, includes 0 Grams of Added Sugars and daily value of 0percent | ||
| Protein 6 Grams daily value0percent, | ||
| Calcium 0 Milligrams Daily Value 2% | ||
| Iron 0 Milligrams Daily Value 8% | ||
| Potassium 0 Milligrams Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.