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Annie Chuns Noodle Bowl Teriyaki - 8.16 OZ - Image 1
Annie Chuns Noodle Bowl Teriyaki - 8.16 OZ - Image 2
Annie Chuns Noodle Bowl Teriyaki - 8.16 OZ - Image 3
Annie Chuns Noodle Bowl Teriyaki - 8.16 OZ - Image 4
Annie Chuns Noodle Bowl Teriyaki - 8.16 OZ - Image 5
Annie Chuns Noodle Bowl Teriyaki - 8.16 OZ
Annie Chuns Noodle Bowl Teriyaki - 8.16 OZ

Vegetarian • Vegan • Pescatarian   Learn more about dietary restrictions
Slurp, slurp, hooray! Introducing the delicious new recipe of Annie Chun's Teriyaki Noodle Bowl. More toppings and sauce, same amazing tender steamed noodles. We're talking about a sweet and tangy sauce with Hokkien noodles, cabbage, bok choy, carrots, green onion, and roasted sesame seeds. Yum! All that slurp-worthy goodness is packaged in a convenient microwaveable bowl so it's noodle time, anytime. Microwaves in 2 minutes, Annie Chun's noodle bowls are ideal as part of an office lunch, late night snack, or anytime the noodle craving hits. Go wild, add green onions, stir fried veggies, or top with extra protein like tofu, chicken, beef, or whatever your belly desires. Your bowl, your rules. Embrace the slurp and find more favorites with Annie Chun's Soup Bowls, Ramen Bowls, and Noodle Bowls.
  • One 8.16 oz. Annie Chun's Teriyaki Noodle Bowl
  • Hokkien noodles and veggies in a sweet and tangy sauce
  • Convenient microwaveable bowl for tasty warm noodles any place, any time
  • Perfect as part of a quick and easy lunch at the office or an addition to a delicious dinner at home
  • Top it off with chicken, beef, green onions or stir-fried veggies if you're feeling fancy

INGREDIENTS: HOKKIEN NOODLES: WATER, WHEAT FLOUR, MODIFIED FOOD STARCH, CONTAINS 2% OR LESS OF SALT, LACTIC ACID (FOR FRESHNESS), WHEAT GLUTEN. SAUCE: SUGAR, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), SALTED SAKE (WATER, RICE, KOJI, SALT), CANOLA OIL, MALTODEXTRIN, DEXTROSE, WATER, MODIFIED FOOD STARCH, MOLASSES, CONTAINS 2% OR LESS OF RICE VINEGAR, YEAST EXTRACT, GARLIC POWDER, CARAMEL COLOR, GINGER PUREE (GINGER, WATER), SPICES, XANTHAN GUM. TOPPINGS: DEHYDRATED CABBAGE, DEHYDRATED BOK CHOY, DEHYDRATED CARROT, GLUCOSE, DEHYDRATED GREEN ONION, ROASTED SESAME SEEDS.

Directions

1. Completely remove lid film and add water to the water line. 2. First place dry toppings and then noodles in bowl. 3. Microwave uncovered for 2 minutes. 4. Let rest in microwave for 1 minute. (Caution! Bowl will be hot). 5. Add sauce, stir well & dig in! Caution! Contents are hot after heating. Handle with care. *Time is based on 1200 watt microwave. Microwave ovens vary. Times given are approximate. No microwave? 1. Completely remove lid film. First place dry toppings and then noodles in bowl. 2. Add 1 cup boiling water. Cover with lid film and let stand for 2 minutes. 3. Mix noodles, then let stand covered for another 2 minutes until noodles are tender. 4. Drain noodles well. Add sauce, stir well & dig in!

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We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
 
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.